Waylo Cattle & Cabrito

About Us
The old Henry place was established in 1944 by W. W. Henry.   He ran primarily Hereford cattle
and then utilized Angus bulls until his retirement in the early 1970's.  The ranch was leased out
until the late 1990's when W. Wayne Henry and sons resumed ranch operations.  We purchased
a set of black cows consisting of Maine-Anjou and Limousin breeds.  Although, these cows
showed outstanding phenotypical traits, the Texas Panhandle environment proved costly for
us.  We needed a low-maintenance cow that was adaptable to the hot summers, cold winters
and could hustle forage.  After much research, we settled on the Red Angus breed and have
never regretted it.  The Henry's have kept some of the easy-doing black cows, but have
adhered to a strict culling procedure.  A black Maine bull was purchased and breed back to the
Simm-Angus females.  Functional cattle have always been our goal.  The herd is ran on native
grass year round with a closed breeding season.  Some farmland is cultivated for hay and
grazing.  Our belief is the cows should support the ranch, not the ranch supporting the cows.  
Goats were purchased for brush control, but soon began gaining the interest of Wayne.  The
goats are maintained in the Texas hill country, where the emphasis is on meat production.  
Fullblood and percentage Boer nannies are bred to Registered Boer bucks.  Please contact us
for your next show goat.  Whether you need one or one hundred, let us supply your goat needs.
W. Wayne Henry is now owner-operator of Waylo Ranch. He
grew up on the home place in Wheeler County, Texas and
graduated from Shamrock High School. He left for college,
married his wife Londa and started his family. He began a
career that took him away from the ranch but the old home
place was always in his thoughts. When his father passed
away, Wayne retired and resumed the ranching operations
.
Londa and Kord
Kurt Henry grew up in West Texas where he was active in the
show ring and judging livestock.  He graduated from
Southwest Texas State with a degree in Animal Science.  Kurt
is now an Ag-Science instructor.  His wife Amy and their three
boys Heston, Holland, and Kord play an integral role in the
ranching operations.  Kurt is the Region 1 Coordinator for
the American Meat Goat Association where he is a certified
AMGA judge, and a certified American Boer Goat Association
judge/inspector.  He writes a monthly column for
Goat
Rancher
magazine and covers the jr. market wether scene.  
He has judged several goat shows through out Texas,
Oklahoma and California. Kurt recently became certified to
judge Dorper sheep by taking and passing the Sr level
Dorper course.
Amy, Heston, Holland and Kord
Greg Henry and his wife, Lori, live in the DFW
Metroplex and concentrates his interests on the
equine side.  He graduated with a degree in
Agricultural Journalism from Southwest Texas
State.  Greg enjoys calf roping and has been a
tremendous help to his nephews.
Greg and Lori holding
Kord in Dec. 07